Prep Cook

Job overview

The Prep Cook role is onsite in Phoenix, AZ, and pays $20–$30 per hour. Lado A Lado is a Sonoran-inspired restaurant created through a collaboration between Upward Projects and Chiwas Hospitality Group.

What you'll do

• Prepare food and recipes, clean and sanitize equipment, and organize the kitchen under the direction of cooks, chefs, or food service managers.
• Prepare ingredients, use strong knife skills, and follow recipe standards in a fast-paced kitchen.

What we're looking for

Skills & competencies

prep cook

kitchen prep

restaurant

food preparation

knife skills

recipe standards

phoenix az

lado a lado

$20–$30/hr

part-time

food handler certification

meal discounts

401(k) match

Work arrangement

• Weekend coverage required

Benefits & perks

• Meal discounts and perks, earned paid sick time, 401(k) with company match, flexible spending and dependent care, medical, dental and vision when eligible, Teladoc access after eligibility, and Thanksgiving and Christmas off.

Why this role

The listing requires one year of full-service restaurant kitchen cook experience and a state Food Handler’s Management Certification. An associate’s degree in a related field is preferred but not required.

About the employer

Lado a Lado is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.