Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Queen Creek, AZ. Compensation is not specified in the XML description. The role supports Subway restaurant operations and its focus on guest experience, food service, and community marketing. The manager coordinates daily restaurant performance by overseeing staff, food quality, cleanliness, inventory, money controls, safety, and local marketing. The role also supports sales growth through business-record analysis, guest outreach, and planning promotions and events.

What you'll do

• Provide a strong guest experience
• ensure food is prepared and served well
• maintain restaurant cleanliness and functionality
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and reward team members
• maintain safety and security standards
• keep business records and analyze them to help increase sales
• contact prospective guests
• and plan events and promotions.

What we're looking for

Skills & competencies

restaurant manager

queen creek az

subway

guest experience

restaurant operations

staff recruiting

team training

inventory management

food safety

local marketing

sales analysis

community outreach

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, potential university course credits, and hands-on restaurant business experience.

Why this role

The posting requires at least two years in a restaurant environment, including experience supervising and training staff; a high school diploma or equivalent is required, with a college degree preferred.

About the employer

Subway - 52924-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.