Shift Leader — Burger King

Job overview

The Shift Leader role is onsite at a Burger King restaurant in Asheville, NC. Compensation is not specified. Curtis Hospitality Group operates the restaurant and describes the role as supporting guest experience, sales, service, quality, and profitability. The Shift Leader leads the restaurant team during assigned shifts, coaches team members, and manages shift execution. The role helps maintain service, food quality, cleanliness, safety, and operating standards while supporting restaurant readiness and shift controls.

What you'll do

• Lead the team during assigned shifts and assign team members to work areas
• deliver fast, friendly, accurate service
• coach team members and reinforce expectations
• execute operating standards and the shift plan
• monitor service speed, order accuracy, food quality, cleanliness, and guest experience
• follow cash-handling and security procedures
• support inventory management and product receiving
• resolve guest concerns
• complete shift documentation and communicate with management
• support opening and closing duties as assigned.

What we're looking for

Skills & competencies

part-time

shift leader

burger king

restaurant operations

team leadership

guest service

food quality

cash handling

inventory support

asheville nc

curtis management company

leadership training

Work arrangement

• Weekend coverage required

Benefits & perks

• Weekly pay
• flexible scheduling
• meal discounts where applicable
• leadership training and development
• recognition and advancement opportunities
• paid time off and health/retirement benefits based on eligibility.

Why this role

Flexible scheduling, leadership training, recognition, and opportunities for advancement are listed. Strong Shift Leaders may grow into Assistant Manager or Restaurant General Manager roles.

About the employer

Curtis Management Company LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.