Line Cook
Employment type
Full-time
Work setting
On-site
Location
Brandon, FL
Schedule
Day shift
Posted
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Job overview
The Line Cook is an onsite role based in Brandon, FL. Compensation is not specified. This role supports the kitchen operations at BERTIES RESTAURANT LLC. This role exists to prepare high-quality meals for restaurant patrons. It contributes to the team's goals by meeting production targets, maintaining kitchen cleanliness, and ensuring food safety standards are met.
What you'll do
- Prepare food and present it in an appealing manner.
- Set up the kitchen with necessary tools.
- Meet hourly output targets.
- Clean work areas and sanitize equipment.
- Maintain inventory and restock raw materials.
- Assist with kitchen opening and closing procedures.
What we're looking for
- Skills & competencies
- full-timeday shiftbrandon flline cookculinaryrestaurantfood preparationkitchen safetyinventory managementteamwork
- Work arrangement
- Weekend coverage required
Benefits & perks
- Employee discounts, paid time off, free food, training
Why this role
Employee discounts, free food, training and development
About the employer
BERTIES RESTAURANT LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: 4c7c311f-4da3-4c1d-b2e8-6181661afce1