Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Tempe, AZ; compensation is not specified. The role supports a Subway restaurant’s guest service, food preparation, and daily operations. The manager coordinates staff and restaurant activities to maintain service, food quality, safety, and operational standards. The position also supports sales through local marketing, community outreach, and promotion planning.

What you'll do

• Provide a positive guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and functionality
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit staff
• maintain safety and security standards
• keep business records and analyze them to help increase sales
• plan special events and promotions.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

guest experience

food service

inventory management

staff supervision

local marketing

tempe az

subway

onsite

day/evening/weekend shifts vary

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, and opportunity to earn university course credits.

Why this role

The posting lists brand partnership discounts, scholarship opportunities, and the opportunity to earn university course credits. It requires at least two years in a restaurant environment and experience supervising and training staff.

About the employer

Subway - 27186-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.