Cook, Courtyard by Marriott Columbia-Cayce

Job overview

The Cook role is onsite in Cayce, SC. Compensation is not specified. The position supports food production at Courtyard Columbia Cayce and follows hotel and brand standards. The cook prepares menu items and maintains a safe, sanitary, organized work area. The role supports consistent food quality and service through preparation, inventory control, proper storage, communication with staff, and completion of opening and closing duties.

What you'll do

• Plan, prep, and set up food production
• prepare menu items according to recipes and yield guides
• maintain food quality and quantity
• follow sanitation and hotel requirements
• maintain equipment and work areas
• track inventory and coordinate with vendors
• minimize waste and control food costs
• complete closing duties and proper storage
• communicate with customers and staff
• report unsafe or malfunctioning equipment.

What we're looking for

Skills & competencies

cook

food preparation

cayce sc

courtyard columbia cayce

hotel kitchen

food safety

sanitation

inventory

menu production

food handler certification

Work arrangement

• Weekend coverage required

About the employer

Courtyard Columbia Cayce is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.