General Manager

Job overview

The General Manager role is onsite in Louisville, KY. Compensation is not specified. AVI Foodsystems provides food services with a focus on quality ingredients, service, and value. The manager leads and develops the food-service team while overseeing staffing, budgets, inventory, and client relationships. The role supports reliable service and financial performance through hands-on team leadership and operational oversight.

What you'll do

• Mentor, lead, and develop the food-service team
• manage staffing, interviewing, training, and performance reviews
• manage the budget and financial parameters
• maintain food and non-food inventory
• communicate professionally with clients, executives, team members, and company management.

What we're looking for

Skills & competencies

general manager

food service

team leadership

culinary team

staffing and training

budget management

inventory management

louisville ky

avi foodsystems

full-time

career growth

401(k) match

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, vision, and life insurance for full-time team members
• 401(k) with company match
• paid vacations and holidays
• training and growth opportunities.

Why this role

The posting seeks at least three years of success leading culinary professionals and describes a hands-on, training-oriented management style.

About the employer

AVI Foodsystems is hiring for this role. Industry: Food Service Contractors. Sector: 72.