General Manager — Foodservice, Tempe

Job overview

The General Manager — Foodservice, Tempe role is onsite in Tempe, AZ, with an annual salary of $85,000–$90,000. Compass Group USA provides foodservice and support services across settings including corporate cafes, hospitals, schools, arenas, and museums. The manager maintains the account within its approved budget while meeting client expectations and developing the team. The role oversees dining operations, financial performance, food quality and safety, purchasing, inventory, and relationships with employees, guests, clients, and other departments.

What you'll do

• Participate in employee meetings, reviews, and training
• manage according to company policies and applicable laws
• maintain food costs and quality standards
• build relationships with staff, clients, guests, and departments
• manage financial reporting, budgets, cash handling, purchasing, and inventory
• plan menus with chefs
• follow HACCP controls and food storage requirements.

What we're looking for

Skills & competencies

general manager

foodservice

tempe az

compass group

restaurant operations

dining services

budget management

food cost control

inventory management

catering

haccp

$85,000–$90,000/year

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, life and disability insurance, retirement plan, paid time off, paid parental leave, holiday time off, personal leave, shopping program, wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts.

Why this role

The posting prefers eight to ten years of upscale foodservice experience, including six years in management, and requires strong catering experience.

About the employer

Compass Corporate is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.