Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Burnsville, MN. Pay is $45,000–$50,000 per year. The role supports Subway restaurant operations and guest service. The manager oversees restaurant standards, staff, inventory, money controls, records, and local marketing. These responsibilities help maintain safe operations, prepare and serve food, and support sales and guest experience.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a functional, clean restaurant
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit staff
• maintain safety and security standards
• analyze business records to support sales
• contact prospective guests
• and plan events and promotions.

What we're looking for

Skills & competencies

restaurant manager

burnsville mn

subway

$45k–$50k per year

restaurant operations

guest experience

food safety

inventory management

staff recruitment

team training

local marketing

community outreach

business records

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant business experience.

Why this role

The posting requires at least two years in a restaurant environment and experience supervising and training staff.

About the employer

Subway - 4397-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.