Back-of-House Team Member — Prep, Roast, Steward

Job overview

The Back-of-House Team Member — Prep, Roast, Steward role is onsite in Hollywood, FL, and pays $14–$18 per hour. Bolay Fresh Bold Kitchen’s stated purpose is to fuel people to be their best through better-for-you food and genuine hospitality. The team member prepares ingredients and food, supports line service, washes dishes, and maintains a clean, sanitary kitchen while working with the team to deliver accurate, consistent meals.

What you'll do

• Prepare ingredients
• cut and marinate produce and proteins
• roast proteins and vegetables
• wash dishes, utensils, and equipment
• support line assembly and plating
• prepare orders accurately and promptly
• follow recipes and food-safety procedures
• maintain a clean, organized, sanitary work area
• collaborate with the kitchen team.

What we're looking for

Skills & competencies

back-of-house team member

prep

roast

steward

kitchen

hollywood fl

bolay fresh bold kitchen

$14+/hr

food preparation

dishwashing

food safety

weekend availability

Work arrangement

• Weekend coverage required

Benefits & perks

• Flexible scheduling, shift meals, uniforms, medical, dental and vision benefit opportunities, 401(k) opportunities, paid time off subject to eligibility, leadership training, and career growth opportunities.

Why this role

The posting offers part-time or full-time work and requires availability at least three days per week, including weekends. The stated salary is $14+ per hour.

About the employer

Bolay Enterprises is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.