General Manager – IHOP Restaurant

Job overview

The General Manager – IHOP Restaurant role is onsite in Cleburne, TX, with stated pay of $52,000 per year. IHOP describes its commitment to high-quality food, customer service, and developing staff through training and promotion from within. The manager leads restaurant performance across financial, marketing, guest service, staffing, food quality, inventory, safety, and compliance objectives, supporting consistent operations and guest experiences.

What you'll do

• Execute financial, local marketing, guest service, and human resource objectives
• manage the restaurant floor and guest concerns
• recruit, train, and retain employees
• coach staff and document performance
• ensure food meets specifications
• manage supplies, ordering, and inventory
• oversee equipment and premises
• maintain sanitation and security
• implement promotions
• complete reports and paperwork.

What we're looking for

Skills & competencies

general manager

restaurant management

guest service

staff training

food quality

inventory

restaurant marketing

cleburne tx

ihop

$52,000 per year

Work arrangement

• Weekend coverage required

Benefits & perks

• Health insurance for full-time employees
• training and promotion-from-within opportunities.

Why this role

The posting lists health insurance for full-time employees and requires two or more years of relevant experience, a valid driver’s license, and a high school diploma or equivalent. The schedule varies with restaurant needs.

About the employer

IHOP 3416 Cleburne is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.