Restaurant General Manager - Buford, WY
Compensation
$50k – $100k /yr
Employment type
Part-time
Work setting
On-site
Location
Buford, WY
Schedule
Day shift
Posted
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Job overview
This Restaurant General Manager position is an onsite role based in Buford, WY, with compensation not specified beyond a potential range of $50,000 to $100,000 per year including bonuses. The role supports the operations of a Taco Bell franchise location managed by Border Foods LLC, a company committed to a people-first culture and core values of accountability and integrity. The purpose of this role is to oversee the entire restaurant operation, build a strong team, and ensure customers receive high-quality food and friendly service. The General Manager is responsible for strategic planning, financial performance, and fostering a supportive environment where employees can thrive.
What you'll do
- Oversee restaurant operations, manage P&L, recruit and train team members, ensure health and safety compliance, and drive sales growth.
What we're looking for
- Skills & competencies
- restaurant managergeneral managerbuford wytaco bellborder foodsfull-timemanagementretailfood serviceleadership
- Work arrangement
- Weekend coverage required
Benefits & perks
- Bonus program, tuition reimbursement, medical/dental/vision, paid time off.
Why this role
Bonus potential up to $40,000, tuition reimbursement, medical/dental/vision benefits, free food.
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
You'll be redirected to the employer's application page.
Listing ID: 49ba5a88-5c06-406f-a1b2-74a320a72859