Line Cook

Job overview

Compensation is $0 per year. The Line Cook role is onsite in Saint Louis, MO; , though the posting describes the hourly wage as competitive. The position supports the Back of House team at a new Firebirds Wood Fired Grill restaurant opening.

What you'll do

• Prepare and cook menu items with speed, accuracy, and consistency
• set up and maintain an assigned station
• execute tickets and timing standards
• plate dishes
• monitor food temperatures and follow food safety standards
• label, store, and rotate food
• maintain a clean and safe work area
• communicate with teammates
• and complete assigned closing and cleaning checklists.

What we're looking for

Skills & competencies

line cook

firebirds wood fired grill

back of house

new restaurant opening

food preparation

food safety

kitchen station

teamwork

training and development

saint louis mo

Work arrangement

• Weekend coverage required

Benefits & perks

• Flexible schedules
• holidays off when the restaurant is closed
• training and development
• eligible team members may receive medical benefits and paid time off
• discounted meals and contests.

Why this role

The posting welcomes candidates new to restaurant work and describes training and development; eligible team members may receive medical benefits and paid time off.

About the employer

Firebirds Wood Fired Grill is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.