Line Cook — Denver South

Job overview

The Line Cook — Denver South position is onsite in Denver, CO. Compensation is not specified. The cook prepares menu items to the Executive Chef’s specifications as part of the restaurant kitchen team. The role keeps food stations stocked and prepared, executes menu items to quality and timing standards, and maintains station cleanliness, inventory, and compliance with nutrition and sanitation regulations to support restaurant service.

What you'll do

• Set up and stock food stations
• prepare food items for service
• cook menu items according to specifications and standards
• coordinate with kitchen staff
• maintain timely, high-quality food preparation
• clean the station and handle leftover or unsuitable food as directed by the chef
• stock station inventory
• follow nutrition and sanitation regulations.

What we're looking for

Skills & competencies

line cook

kitchen

food preparation

menu execution

food stations

inventory

sanitation

high-volume kitchen

denver co

barcelona wine bar

full-time

food service

Work arrangement

• Weekend coverage required

About the employer

Barcelona Wine Bar is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.