Pastry Cook

Job overview

The Pastry Cook is an onsite, full-time position in Cincinnati, OH, with a salary range of $15.00 to $22.00 per hour. This role supports the culinary team at Suzu, a modern Japanese hospitality restaurant. This role exists to prepare and plate desserts and pastries with precision and artistry. The Pastry Cook ensures consistency in recipe execution and maintains high standards of quality and presentation for the restaurant's dessert program.

What you'll do

• Prepare desserts and pastries, plate to fine-dining standards, manage station mise en place, follow recipes precisely, and maintain sanitation standards.

What we're looking for

Skills & competencies

full-time

day shift

cincinnati oh

suzu hospitality

pastry cook

culinary

baking

fine dining

japanese cuisine

food service

$15-$22/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Competitive pay, Training, Staff meals, Growth opportunities

Why this role

Creative culinary role in a new, modern Japanese restaurant concept.

About the employer

Suzu Hospitality is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.