Pastry Cook

Job overview

The Pastry Cook role is onsite in Grand Rapids, MI. Compensation is not specified. The Chop House is a full-service restaurant whose mission is to exceed guest expectations with memorable dining experiences. The role supports the restaurant’s culinary operations by preparing pastry offerings in a high-volume restaurant environment. The posting seeks candidates with back-of-house preparation, baking, cooking, or kitchen experience.

What you'll do

• Support pastry and kitchen preparation in a high-volume restaurant environment
• contribute to the restaurant’s dining experience and standards.

What we're looking for

Skills & competencies

pastry cook

grand rapids mi

the chop house

restaurant kitchen

pastry

baking

food preparation

back of house

flexible schedules

part-time opportunity

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid time off, medical benefits for full-time employees, flexible schedules, meal benefits, holiday pay, employee meal discounts, and professional advancement.

Why this role

The posting offers full- and part-time opportunities and describes flexible schedules.

About the employer

The Chop House is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.