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Food Service Supervisor - IUP-North Dining Hall

Aramark · Indiana, PA · Food Service

Employment type

Full-time

Work setting

On-site

Location

Indiana, PA

Schedule

Day shift

Posted

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Job overview

The Food Service Supervisor is an onsite position located in Indiana, PA. Compensation is not specified, and the role supports the food services team at IUP-North Dining Hall. This role exists to oversee staff, coordinate operations, and ensure high-quality food production and service standards are maintained.

What you'll do

  • Produce and maintain work schedules and may prepare production packets (Production sheets and recipes). Direct daily activities. Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements. Ensure that food items are stored in a safe, organized, and hazard-free environment. Maintain all serving schedules
  • ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures. Maintain a sanitary department following health and safety codes and regulations. Maintain accurate inventory on a weekly basis. May prepare orders as needed to ensure accurate production for location. Supervise and evaluate employees
  • counsel
  • promote employee growth, efficiency, morale, and teamwork. Maintain a safe and hazard-free working environment. Train/mentor other food service workers. Maintain logs on all maintenance required on equipment within the department. Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary. Perform preventative maintenance checklist. Recommend replacement of existing equipment to meet needs of facility. Proficiency in multi-tasking. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Must fill in for absent employees at location, as necessary. Maintain knowledge of daily catering events and confirm they are prepared and delivered on time. Be able to work occasional night and weekend catered events. Attend food service meetings with staff. Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc). May perform cashier duties as the need arises. Promote good public relations.

What we're looking for

Skills & competencies
full-time
day shift
indiana pa
aramark
food service
onsite
no on-call
no travel
no degree required
supervisor
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
  • Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage.

About the employer

Aramark is hiring for this role. Industry: Food Service Contractors. Sector: 72.

Additional details

Industry sector
72
Industry
Food Service Contractors
Occupation code
35-1012.00
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