Food Service Director - Chicago
Compensation
$90k – $100k /yr
Employment type
Full-time
Work setting
On-site
Location
Chicago, IL
Schedule
Day shift
Posted
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Job overview
The Food Service Director is an onsite management role based in Chicago, IL. Compensation is $90,000 to $100,000 per year, and this position supports the facility's food and nutrition services department. This role exists to develop and execute dining solutions, manage food service operations, and ensure financial and operational performance. The director leads the team, manages budgets, and maintains client relationships to drive growth and service excellence.
What we're looking for
- Skills & competencies
- full-timeday shiftchicago ilaramarkfood servicemanagementonsiteno on-callweekend required$90k-$100k/yr
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, dental, vision, work/life resources, 401(k), paid days off, parental leave, disability coverage.
About the employer
Aramark is hiring for this role. Industry: Food Service Contractors. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Food Service Contractors
- Occupation code
- 11-9051.00
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Listing ID: 46b5cb73-2458-41c0-b071-e56ac846f0d5