General Manager

Job overview

The General Manager role is onsite in Grand Blanc, MI; compensation is not specified. The position supports Domino’s Pizza store operations and its stated focus on teamwork and customer service. The manager is responsible for what happens during a shift, setting an example for the crew and overseeing staffing, customer relations, cost and cash controls, food management, cleanliness, marketing, and profitability. The posting also describes store-level advancement opportunities.

What you'll do

• Oversee shift operations and follow company policies and procedures
• manage staffing, paperwork, cost controls, cash, food, schedules, customer relations, store image, cleanliness, marketing, and profitability
• operate store equipment
• stock ingredients
• prepare products
• process telephone orders
• take inventory and complete related paperwork
• clean equipment and the facility.

What we're looking for

Skills & competencies

general manager

domino's franchise

grand blanc mi

store operations

shift leadership

staffing

customer relations

cost control

cash control

food management

inventory

store cleanliness

marketing

on-the-job training

Work arrangement

• Weekend coverage required

Why this role

The posting says orientation and training are provided on the job and describes advancement from assistant manager to general manager and franchisee or corporate operations roles.

About the employer

Domino's Franchise is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.