Line Cook

Lake Geneva Country Club

FULL_TIME

Salary

$0 - $0 per yearly

Location(s)

  • Lake Geneva WI US

Description

Position: Line Cook - Seasonal. Classification: Non-Exempt Hourly Seasonal. Department: Culinary. In addition to daily preparation of food as deemed necessary by Executive Chef and Sous Chef, the Line Cook has the following responsibilities:.

Tags

  • Project Management
  • Trades & Technical

How to apply

Apply for this job at: https://api.collabwork.com/api:1SHNakFf/xmljobs?ref=NDUwZWYyOWI5YTk4NDMwMzlkMTU2YzVkNWE2YmZjMzF8Y2QxMzUxYTctNGMyYi00YzczLThkM2MtMDI4NWNjYjBmZTgx&utm_source=collabworkv3site