Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Gastonia, NC. The initial hiring pay is $19.25 per hour. Raising Cane’s serves chicken finger meals and describes its growth and restaurant culture as central to its business. The manager supports the Restaurant Leader with daily operations and shift management, ensuring restaurant zones meet company standards. The role directs crew members, manages cash accountability, and supports customer service, safety, and cleanliness.

What you'll do

• Support the Restaurant Leader in day-to-day restaurant operations
• act as manager on duty and open and close the restaurant
• manage cash handling
• enforce company policies and standards
• direct crew members
• provide customer service
• maintain cleanliness and facility condition
• use required tools, forms, and logs
• authorize employee functions requiring manager approval.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

shift management

crew leadership

customer service

cash handling

gastonia nc

raising cane's

$19.25/hr initial hiring pay

medical benefits

401(k) match

tuition reimbursement

paid time off

weekend availability required

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, and pharmacy benefits
• flexible spending accounts
• life and disability insurance
• 401(k) match
• tuition reimbursement
• paid time off and sick time
• paid holidays
• employee discounts.

Why this role

Initial hiring pay range is based on location and experience; role includes shift management and manager-on-duty responsibilities.

About the employer

Raising Cane's is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.