Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Fulton, NY, and pays $18–$20 per hour. The posting also describes tips averaging $3 per hour and a bonus of up to $750 per month. The role supports a Subway restaurant team serving guests. The manager oversees restaurant operations, staff, food preparation and service, inventory, and money controls. The position helps deliver a strong guest experience while maintaining food safety, cleanliness, and business performance.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• keep the restaurant functional and clean
• follow safety and food-safety protocols
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit staff
• maintain and analyze business records
• promote sales and prepare the restaurant for marketing initiatives
• maintain safety and security standards.

What we're looking for

Skills & competencies

restaurant manager

fulton ny

subway

onsite

restaurant operations

guest experience

food safety

inventory management

staff recruitment

$18–$20/hour

tips average $3/hour

bonus up to $750/month

Work arrangement

• Weekend coverage required

Benefits & perks

• 401(k) retirement plan
• bonus up to $750 per month
• tips averaging $3 per hour
• scholarship opportunities
• opportunity to earn university course credits
• brand discounts.

Why this role

Requires at least two years in a restaurant environment, including experience supervising and training staff. High school diploma or equivalent is required; a college degree is preferred. Benefits and opportunities include a 401(k), bonus up to $750 per month, tips averaging $3 per hour, scholarship opportunities, potential university course credits, and brand discounts.

About the employer

Subway - 43818-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.