Shift Leader, Carl’s Jr.

Job overview

The Shift Leader role is onsite in El Paso, TX. Compensation is not specified. The role supports Carl’s Jr. restaurant operations and works with the Restaurant Management Team to support the restaurant’s business plan. The Shift Leader oversees restaurant activities while the General Manager and Manager are absent, ensuring crew members meet expectations and service, quality, and cleanliness standards are maintained. The role also trains and guides crew members, supports daily operations and administrative duties, and helps manage staffing and labor costs.

What you'll do

• Oversee restaurant activities in the absence of the General Manager and Manager
• monitor operations and address problems
• maintain quality, service, and cleanliness standards
• monitor staffing and labor costs
• train, direct, and provide feedback to crew members
• complete daily routines and paperwork
• perform opening or closing duties as directed.

What we're looking for

Skills & competencies

shift leader

restaurant operations

crew training

guest service

quality standards

staff supervision

carl’s jr.

el paso tx

opening shifts

closing shifts

flexible hours

high school diploma

Work arrangement

• Weekend coverage required

Why this role

Requires completion of the Crew Person Training Program, a minimum age of 18, reliable personal transportation, a valid driver’s license, and proof of insurance. Flexible hours, including opening and closing shifts, are required.

About the employer

1745 - Carl's Jr is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.