Dishwasher — Restaurant Kitchen

Job overview

The Dishwasher — Restaurant Kitchen role is onsite in Eau Claire, WI, with full-time and part-time availability. Compensation is not specified. The position supports Condesa Restaurant’s kitchen operations and reports to the Executive Chef. The dishwasher maintains clean and sanitary dishes, equipment, and kitchen areas so the restaurant can operate smoothly, following food-safety and workplace safety requirements.

What you'll do

• Clean and sanitize dishes, equipment, and kitchen areas
• communicate professionally with customers and team members
• follow company safety, security, and food-safety regulations
• complete applicable certifications or licenses as required.

What we're looking for

Skills & competencies

dishwasher

restaurant kitchen

dishwashing

sanitation

food safety

kitchen cleanliness

eau claire wi

condesa

part-time availability

full-time availability

evenings

weekends and holidays

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, life, short- and long-term disability insurance
• flexible spending accounts
• voluntary benefits
• 401(k) with company match
• paid time off
• shift differential
• weekly pay
• career growth opportunities.

Why this role

Full-time and part-time availability is listed; customer-service and high-end restaurant experience are preferred.

About the employer

Condesa is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.