General Manager - Dining & Events

Job overview

The General Manager - Dining & Events is an onsite role based in San Francisco, CA. Compensation is $105,000-115,000/yr plus bonus, and this position supports the Constellation team at Cooley San Francisco. This role exists to lead the food service department, managing staff, budgeting, and client relationships to ensure high-quality dining solutions.

What you'll do

• Managing all functions of the food service department and its resources.
• Manage and lead a team of associates, including hiring and training new employees.
• Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.
• Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts.
• Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.
• Addressing customer service needs.

What we're looking for

Skills & competencies

full-time

onsite

san francisco ca

constellation

general manager

dining & events

day shift

weekend required

no on-call

no travel

$105k-115k/yr + bonus

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, Dental, Vision, 401k, Sick Time, Holiday Pay, Tuition Reimbursement, Paid Time Off

Why this role

High-profile management role in a professional dining account.

About the employer

Constellation is hiring for this role. Industry: Food Service Contractors. Sector: 72.