Manager – Subway Restaurant

Job overview

The Manager role is onsite in San Antonio, TX. Compensation is not specified. The position supports a Subway restaurant operated by Subway - 4748-0. The manager oversees restaurant operations, guest experience, food preparation, staffing, inventory, and safety. The role also supports sales through local marketing, promotions, and community outreach.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and functionality
• manage inventory and money control systems
• coordinate local marketing and community outreach
• recruit and train team members
• maintain safety and security standards
• analyze business records and sales
• plan events and promotions.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

guest experience

food service

staff recruitment

inventory management

san antonio tx

subway

full-time

training

scholarship opportunities

university course credits

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, and the opportunity to earn university course credits.

About the employer

Subway - 4748-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.