Server, Gyotaku Japanese Restaurant, Niu Valley

Job overview

The Server role is onsite in Honolulu, HI, at Gyotaku Japanese Restaurant’s Niu Valley location. The posting lists $14.75 per hour plus tips, with approximately $15–$25 per hour in net tips depending on sales and shifts worked; tips are pooled in part with service staff and kitchen teams. The morning shift is 10:00 AM–2:30 PM. The role provides friendly, accurate service and supports a positive meal experience. It contributes to smooth restaurant operations by maintaining a clean station, processing payments accurately, and collaborating with coworkers during busy periods and special events.

What you'll do

• Serve guests following Gyotaku’s Encore Service Steps
• engage with guests and address questions or concerns
• maintain an organized, clean, and sanitary station
• follow health, safety, and licensing regulations
• handle cash and process payments accurately
• balance the sales report at shift end
• collaborate with team members during peak hours and special events.

What we're looking for

Skills & competencies

server

gyotaku japanese restaurant

niu valley

honolulu hi

morning shift

10:00 am–2:30 pm

guest service

japanese restaurant

cash handling

tips

$14.75/hour

weekend availability

health and dental insurance

Work arrangement

• Weekend coverage required

Benefits & perks

• Employee meal, employee discount, vacation, sick leave, healthcare coverage based on minimum weekly hours, health and dental insurance, 401(k), life insurance, awards, and incentives.

Why this role

Morning shift, 10:00 AM–2:30 PM; flexible hours may include weekends and holidays. Pre-employment drug screening, current TB clearance, and proof of HepA vaccination are required upon hire.

About the employer

REI Food Service, LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.