Cook

Job overview

The Cook role is onsite in Portland, OR, and pays $19 per hour. The position supports CSM Corporation’s hotel food and beverage operation by preparing food to brand standards and helping ensure guest satisfaction.

What you'll do

• Plan and complete food preparation based on hotel occupancy
• cook and plate menu items to specifications
• expedite orders
• use equipment and supplies properly
• control food costs and waste
• maintain kitchen cleanliness and sanitation
• complete food-safety logs and paperwork
• assist with inventory
• and support guests and coworkers.

What we're looking for

Skills & competencies

cook

portland or

csm corporation

part-time

hotel kitchen

food preparation

food safety

sanitation

inventory

guest service

$19/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• The posting describes a comprehensive benefits package for regular full-time employees, including medical, dental, and vision insurance, life and disability coverage, 401(k) match, tuition reimbursement, time off, scholarships, and hotel discounts.
• It directs part-time and on-call employees to contact the benefits team about applicable benefits.

Why this role

The posting requires at least one year of cook experience and a high school diploma, GED, or equivalent experience. ServSafe certification or the ability to obtain required local certifications is noted.

About the employer

CSM Corporation is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.