Dining Room Manager

Job overview

The Dining Room Manager is an onsite role based in Hayward, CA. Compensation is specified as $70,384.47 - $87,996.54 per year, and this position supports the culinary and dining services department at Vi Living. This role exists to oversee all dining venues, including the Care Center, ensuring that staff delivers a high-quality dining experience for residents and guests. The manager is responsible for maintaining service standards, managing budgets, and leading a high-performing team.

What you'll do

• Manage all dining venues including the Care Center
• ensure high-quality dining experiences
• supervise, hire, and train staff
• manage budgets and reporting
• utilize POS systems
• maintain formal dining standards.

What we're looking for

Skills & competencies

full-time

day shift

hayward ca

vi living

dining room manager

food and beverage

management

onsite

weekend required

no on-call

$70k-$88k/yr

Work arrangement

• Weekend coverage required

Benefits & perks

• Competitive pay, exceptional benefits, generous Paid Time Off, 401k with company match, paid maternity and paternity benefits, tuition reimbursement.

Why this role

5+ years of progressive experience in high-end food and beverage operations.

About the employer

Vi Living is hiring for this role. Industry: Continuing Care Retirement Communities. Sector: 62.