Sous Chef

Job overview

The Sous Chef role is onsite in Allen, TX, and compensation is not specified. The position supports the kitchen team at Armor Brewing Co. The Sous Chef assists the Executive Chef in kitchen operations and helps ensure consistent, high-quality food service. The role contributes through menu planning, staff guidance, food preparation oversight, inventory and cost monitoring, and safe, organized kitchen practices.

What you'll do

• Collaborate with the Head Chef on creative menus aligned with the culinary concept and audience.
• Assist with supervising and training kitchen staff.
• Oversee food preparation and cooking for consistency and quality.
• Monitor inventory and food costs and assist with ordering supplies.
• Maintain food safety and sanitation compliance and an organized kitchen.
• Mentor junior team members, contribute to operational improvements and menu development, and assist with special events, catering, and private dining as required.

What we're looking for

Skills & competencies

sous chef

allen tx

armor brewing co

kitchen operations

menu development

food preparation

staff training

inventory management

food cost control

food safety

sanitation

special events

catering

evenings weekends and holidays

Work arrangement

• Weekend coverage required

Why this role

The posting seeks 2–5 years of experience as a Sous Chef or in a similar role in a fast-paced, high-volume restaurant. Culinary Arts education is preferred; ServSafe certification or equivalent food safety training is highly desirable.

About the employer

Armor Brewing Co is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.