Cook

Job overview

The Cook role is onsite in Nacogdoches, TX. Compensation is not specified. The position supports food preparation at Chicken Express. The cook prepares and cooks menu items with attention to quality and consistency, while managing fryer and marination processes, maintaining equipment and cleanliness, and coordinating with the kitchen team to meet customer expectations.

What you'll do

• Follow fryer safety procedures and set fryer temperatures
• prepare and schedule marination
• manage fryer loads, cook times, and stirring intervals
• sift flour and change filters
• manage side fryer grease
• marinate chicken, tenders, livers or gizzards, and fish
• prepare and monitor batter.

What we're looking for

Skills & competencies

cook

nacogdoches tx

chicken express

part-time

food preparation

fryer management

food safety

marination

batter preparation

kitchen equipment

cleanliness

Work arrangement

• Weekend coverage required

About the employer

Chicken Express is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.