Restaurant General Manager

Job overview

The Restaurant General Manager is an onsite role based in River Falls, WI. Compensation is not specified, though the company offers a base pay plus bonus potential for this leadership position supporting the restaurant operations team. The purpose of this role is to oversee all restaurant operations and build a high-performing team. The General Manager is responsible for driving great food quality and friendly customer service while upholding the company's core values of accountability, integrity, and excellence.

What you'll do

• Reinforce core values, manage restaurant operations, build and lead a strong team, ensure quality customer service, maintain point of sale systems, monitor team performance, and ensure health and safety compliance.

What we're looking for

Skills & competencies

part-time

day shift

river falls wi

border foods

restaurant manager

no degree required

servesafe certified

bonus potential

free food

tuition reimbursement

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, Dental, Vision, Tuition Reimbursement, Paid Time Off, Sick Pay, Holiday Pay, Scholarship Opportunities, Free Food

Why this role

Includes potential for annual bonus up to $40,000 and an annual 'Best of the Best' trip to Mexico for top performers.

About the employer

Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.