Pastry Cook | Part-Time Weekends

Job overview

The Pastry Cook role is onsite in Fredericksburg, TX, and pays $20 per hour. The position supports Albert Hotel, a hospitality property with four onsite culinary outlets and event spaces. The cook prepares and presents pastry items according to recipes and procedures, while maintaining safe food handling and clean work areas. The role helps provide consistent food service for the hotel’s culinary operations.

What you'll do

• Inspect food preparation and serving areas
• prepare and cook dishes according to recipes and procedures
• sanitize work areas and equipment
• store food safely
• restock supplies
• measure and mix ingredients
• portion, arrange, and garnish pastries
• test food for doneness
• estimate consumption and requisition or procure supplies.

What we're looking for

Skills & competencies

pastry cook

part-time

weekends

fredericksburg tx

albert hotel

new waterloo

pastry preparation

dessert plating

food safety

sanitation

kitchen operations

$20/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Benefits listed for full-time employees include paid time off, restaurant discounts, health, vision and dental benefits, 401(k) matching, paid holidays, volunteer pay, tuition reimbursement, referral bonuses, and discounts at shops, hotels, and local partners.

Why this role

Work at Albert Hotel, a Fredericksburg property with four onsite culinary outlets and event spaces.

About the employer

6H Management LLC is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.