Restaurant General Manager

Job overview

The Restaurant General Manager is an onsite role based in Monroe, WI, with compensation not specified in the listing. This position supports the operations team at Border Foods LLC, a Taco Bell franchisee, focusing on building a strong team and providing excellent customer service. The role exists to reinforce the company's core values of accountability, integrity, family, excellence, teamwork, and empowerment. By managing daily operations, financial performance, and team development, the manager ensures the restaurant provides a safe, welcoming, and high-quality experience for both employees and guests.

What you'll do

• Manage restaurant operations.
• Build and lead a strong team.
• Ensure high-quality food and service.
• Monitor financial performance and P&L.
• Maintain health and safety standards.

What we're looking for

Skills & competencies

part-time

day shift

monroe wi

restaurant manager

taco bell

operations

leadership

team building

customer service

bonus potential

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, Dental, Vision, 401(k), PTO, Tuition Reimbursement, Scholarship Opportunities

Why this role

Bonus potential up to $40,000, annual trip to Mexico for top performers, and free food.

About the employer

Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.