Restaurant Manager

Job overview

The Restaurant Manager role is an onsite, full-time position in Bedford, NH, paying $15–$25 per hour. The manager supports Subway restaurant operations and guest service. The role leads daily restaurant work by supporting team members, food preparation, cleanliness, inventory and cash controls, safety, and local marketing. It contributes to sales and a consistent guest experience through staff development, business-record review, and promotion planning.

What you'll do

• Provide a strong guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and safety
• manage inventory and money-control systems
• recruit and train team members
• maintain and analyze business records
• support marketing, community outreach, events, and promotions.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

guest service

food preparation

staff supervision

inventory control

full-time

bedford nh

subway

marketing

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, and the opportunity to earn university course credits.

Why this role

The posting requires at least two years in a restaurant environment and experience supervising and training staff; high school diploma or equivalent required.

About the employer

Subway - 60864-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.