Cook

Job overview

The Cook is a full-time, onsite position located in Springfield, OH. Compensation is not specified for this role, which supports the kitchen operations at Courtyard Springfield Downtown. This role exists to prepare food items based on standardized recipes for the restaurant, room service, and banquets. The cook contributes to the hotel's success by maintaining high standards of food quality, sanitation, and safety.

What you'll do

• Prepare food items
• maintain cleanliness and organization
• complete station preparation
• prepare buffet items
• work banquet stations
• follow standard recipes
• practice safe work habits.

What we're looking for

Skills & competencies

full-time

day shift

springfield oh

cook

hotel

onsite

no degree required

food service

culinary

hospitality

Work arrangement

• Weekend coverage required

About the employer

Courtyard Springfield Downtown is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.