Laboratory Microbiologist, Quality Assurance, First Shift

Job overview

The Laboratory Microbiologist, Quality Assurance, First Shift role is onsite in Wyoming, MI. Compensation is not specified. The position supports Michigan Turkey Producers’ Operations and Quality Assurance objectives through laboratory testing and analysis. The microbiologist organizes analytical and microbiological testing, coordinates sanitation swabbing, and reports results to relevant teams. Accurate testing, records, and recommendations support quality assurance, sanitation, product development, and continuous improvement.

What you'll do

• Organize and conduct analytical and microbiological testing
• coordinate swabbing programs with the Sanitation Manager
• provide technical support to Operations, Sanitation, Sales, and Marketing
• contribute to continuous improvement and product development
• prepare and send samples for outside laboratory testing
• log and analyze results and report them to management
• clean and maintain analytical and microbiology labs
• support the off-site live animal laboratory with technical recommendations
• perform troubleshooting and special projects as assigned
• occasional weekend work may be required.

What we're looking for

Skills & competencies

laboratory microbiologist

quality assurance

first shift

wyoming mi

michigan turkey producers

microbiological testing

analytical testing

sanitation swabbing

food industry

bachelor’s degree

occasional weekends

Work arrangement

• Weekend coverage required

Why this role

Requires a bachelor’s degree in microbiology, chemistry, or related science and two years of experience in the meat or food service industry; occasional weekend work may be required.

About the employer

Michigan Turkey Producers is hiring for this role. Industry: Poultry Processing. Sector: 31.