Back to search

VCQ Manager

Pacific Seafood · Newport, OR · Value Creation and Quality

Compensation

$63k – $77k /yr

Employment type

Full-time

Work setting

On-site

Location

Newport, OR

Schedule

Day shift

Posted

Apply for this job

You'll be redirected to the employer's application page.

Job overview

The VCQ Manager is an onsite role based in Newport, OR. The annual salary range is $62,803–$76,934. This role supports the Value Creation and Quality team at Pacific Seafood. The role exists to maintain high standards of food safety, quality, and regulatory compliance. The manager oversees quality programs, implements HACCP standards, and leads a team to ensure operational excellence across multiple facilities.

What you'll do

  • Implement HACCP and GFSI standards, interact with regulatory agencies, conduct audits, investigate quality defects, provide training, and support operational strategic planning.

What we're looking for

Skills & competencies
full-time
day shift
newport or
quality manager
food safety
seafood
onsite
$62k-$76k/yr
haccp
leadership
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Health insurance, 401(k) with profit sharing, paid time off, employee assistance program, product purchase program

Why this role

Family-owned, excellence-driven organization with a focus on servant leadership.

About the employer

Pacific Seafood is hiring for this role. Industry: Seafood Product Preparation and Packaging. Sector: 31.

Additional details

Industry sector
31
Industry
Seafood Product Preparation and Packaging
Occupation code
11-3051.00
Apply for this job

You'll be redirected to the employer's application page.

Browse more jobs

Listing ID: 3bcc9eb7-c90f-4e66-8ee2-9c268e61d5f7

    VCQ Manager at Pacific Seafood | CollabWORK