Cook

Job overview

The Cook role is onsite in Paris, TX; compensation is not specified. The cook supports food preparation and kitchen operations at Chicken Express. The role prepares and cooks menu items while maintaining food quality, safe handling, and consistent kitchen processes. Duties include fryer operation and maintenance, marination, batter preparation, and monitoring cooking procedures.

What you'll do

• Follow fryer safety procedures, cold-start fryers, maintain filters, set fryer temperatures, prepare and schedule marination, manage fryer loads and cooking times, sift flour, change fryer filters and grease as specified, marinate chicken, tenders, livers/gizzards, and fish, and prepare and monitor batter.

What we're looking for

Skills & competencies

cook

food preparation

fryer operations

food safety

marination

batter preparation

kitchen equipment

paris tx

chicken express

Work arrangement

• Weekend coverage required

About the employer

Chicken Express is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.