Line Cook, Sushi and Asian Fusion

Job overview

The Line Cook, Sushi and Asian Fusion role is onsite in Harrisburg, NC. Pay is $15–$20 per hour. The position supports Hot Tuna’s sushi and Asian fusion bistro and its goal of delivering high-quality dishes and dining experiences. The cook prepares menu items to recipe and quality standards, maintains safe food handling and an organized workstation, and works with the kitchen team to support smooth service. The role also assists with inventory and restocking as needed.

What you'll do

• Prepare and cook menu items according to recipes and standards
• ensure food is fresh, properly stored, and safely handled
• maintain a clean, organized workstation
• collaborate with the kitchen team
• assist with inventory management and restocking
• follow food safety and sanitation guidelines.

What we're looking for

Skills & competencies

hot tuna

harrisburg nc

line cook

sushi

asian fusion

food preparation

recipe standards

food safety

sanitation

kitchen team

inventory

$15–$20/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• The posting states that additional benefits are not currently offered.

Why this role

Requires at least one year of kitchen experience. The posting says additional benefits are not currently offered.

About the employer

Hot Tuna is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.