Restaurant Manager

Job overview

Restaurant Manager is an onsite role in Omaha, NE; compensation is not specified. The role supports Subway restaurant operations and guest service. The manager coordinates staff, food preparation, restaurant upkeep, inventory and money controls, safety, and local marketing. The position helps maintain consistent operations and promote sales while delivering a positive guest experience.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and function
• manage inventory and money controls
• coordinate local marketing and community outreach
• recruit and reward team members
• maintain safety and security protocols
• analyze business records to help increase sales
• plan events and promotions.

What we're looking for

Skills & competencies

restaurant manager

omaha ne

subway

restaurant operations

guest experience

staff recruitment

inventory control

food safety

local marketing

team leadership

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant career experience.

Why this role

Includes training; high school diploma or equivalent required, with a college degree preferred; at least two years of restaurant experience and staff supervision/training experience required.

About the employer

Subway - 54902-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.