Assistant Restaurant Manager

Job overview

The Assistant Restaurant Manager is an onsite, full-time position in Birmingham, AL, with annual pay of $35,000–$45,000. The role supports Wingstop restaurant operations and its mission to serve flavor through food and service. Working with the store manager, the assistant manager helps plan, organize, train, and lead the team to meet goals for sales, costs, retention, service, customer satisfaction, food quality, and cleanliness. The role also supports staffing, onboarding, employee development, and restaurant safety.

What you'll do

• Coordinate with the store manager on planning, organization, training, and leadership
• maintain restaurant operations and support sales and profit growth
• recruit, hire, train, and develop team members
• support onboarding and performance plans
• ensure a safe restaurant environment
• oversee staffing and appropriate hiring, promotion, and separation procedures.

What we're looking for

Skills & competencies

assistant restaurant manager

full-time

birmingham al

wingstop

restaurant management

team leadership

staff development

hiring and recruiting

sales growth

food service

customer satisfaction

$35,000–$45,000/year

weekend availability

bilingual advantage

Work arrangement

• Weekend coverage required

Why this role

Requires at least two years of supervisory experience in food service, retail, or restaurants; must be able to work 40 hours weekly, including mornings, evenings, weekends, and/or holidays. English-Spanish bilingual ability is an advantage.

About the employer

Wingstop Roebuck is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.