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Food and Beverage Manager

The Watergate Hotel · Washington, DC · All-day and fine-dining restaurants and in-room dining

Compensation

$60k – $70k /yr

Employment type

Full-time

Work setting

On-site

Location

Washington, DC

Schedule

Day shift

Posted

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Job overview

The Food and Beverage Manager role is onsite in Washington, DC, with an annual salary range of $60,000–$70,000. The Watergate Hotel is a luxury urban resort along the Potomac River; this role oversees its all-day and fine-dining restaurants and in-room dining. The manager supports efficient restaurant and room-service operations and helps ensure guests receive the expected quality of product and service. The role leads and supports staff, coordinates operational communication and training, addresses guest concerns, and assists with planning and departmental procedures.

What you'll do

  • Assist with opening the all-day and fine-dining restaurants and in-room dining department
  • help write departmental standard operating procedures
  • lead and support line staff
  • attend pre-conference meetings as needed and assist with meetings and line-ups
  • communicate group information and changes to hotel associates
  • maintain guest food-and-beverage preference records
  • audit checks, assist with MICROS corrections, run shift reports, and support closeout
  • train and onboard new associates
  • assist guests and resolve concerns on the dining room floor. Additional duties may include forecasting, payroll monitoring, meetings, menu updates, and revising standards and procedures.

What we're looking for

Skills & competencies
food and beverage manager
washington dc
the watergate hotel
full-time
$60,000–$70,000/year
restaurant operations
in-room dining
fine dining
staff leadership
guest service
training and onboarding
micros
flexible schedule
weekend and holiday availability
Work arrangement
  • Weekend coverage required

Why this role

Requires at least three years of supervisory or management experience in luxury hotel food and beverage operations or upscale/fine dining. Flexible schedule includes early mornings, late nights, weekends, and holidays; hospitality degree preferred.

About the employer

The Watergate Hotel is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.

Additional details

Industry sector
72
Industry
Hotels (except Casino Hotels) and Motels
Occupation code
11-9051.00
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