Line Cook
Employment type
Full-time
Work setting
On-site
Location
Government Camp, OR
Schedule
Day shift
Posted
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Job overview
The Line Cook role is onsite in Government Camp, OR; compensation is not specified. The position supports the Mt. Hood Brewing Company brewpub, which serves Oregon-inspired food and drinks near Mt. Hood. The cook prepares menu items, completes kitchen prep and quality checks, maintains sanitation, and helps ensure orders have electronic tickets. The role contributes to consistent food quality and safe, orderly kitchen operations.
What you'll do
- Prepare food items on departmental menus
- complete kitchen prep and quality control
- sanitize the work area
- ensure orders include an electronic ticket
- support health and safety practices and facility stewardship
- perform other assigned tasks, which may include dishwashing and cleaning.
What we're looking for
- Skills & competencies
- line cookgovernment camp orr.l.k. and companyfood preparationkitchen prepquality controlsanitationfood handler permitfull-time year-roundno experience necessary
- Work arrangement
- Weekend coverage required
Why this role
No experience is necessary; a valid Oregon Food Handlers permit is required or must be acquired upon hire. Full-time, year-round position.
About the employer
R.L.K. And Company is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 35-2014.00
You'll be redirected to the employer's application page.
Listing ID: 3778eb6b-748b-4235-9f71-3aa5e261c70a