Restaurant Manager — Panera Bread

Job overview

The Restaurant Manager — Panera Bread role is onsite in East Meadow, NY. Compensation is $58,000 to $72,000 per hour as stated in the source listing. The manager leads daily cafe operations and supports Panera’s fresh-food and guest-service standards. The role exists to deliver a welcoming cafe experience while developing the team and meeting business goals. Responsibilities span food quality and safety, staffing and coaching, sales and cost controls, asset protection, and local community and marketing engagement.

What you'll do

• Lead daily cafe operations and guest experience
• uphold food quality, safety, and service standards
• ensure regulatory compliance
• hire, train, coach, and develop the team
• drive sales, labor efficiency, and cost controls
• support financial planning and operational controls
• represent Panera in the community and support marketing and guest engagement.

What we're looking for

Skills & competencies

restaurant manager

panera bread

east meadow ny

cafe operations

guest experience

team leadership

food safety

sales and cost controls

community engagement

health benefits

$58k–$72k

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, and FSA benefits
• flexible scheduling
• paid time off
• 401(k) match
• paid leadership training
• meal and cafe discounts
• partner-brand discounts
• advancement opportunities
• employee assistance program.

Why this role

The posting includes paid leadership training and advancement opportunities.

About the employer

Doherty Enterprises is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.