Line Cook — High Volume

Job overview

The Line Cook — High Volume role is onsite in Charlotte, NC, with pay of $15–$18.25 per hour. The cook supports JINYA Ramen Bar’s kitchen team and contributes to customer satisfaction and restaurant growth. The cook prepares menu items to the chef’s specifications, sets up and stocks the preparation station, and maintains food safety and sanitation standards. Coordinated kitchen work helps deliver consistent meals and keep service moving.

What you'll do

• Set up and stock the preparation station and kitchen
• prepare dish components, including vegetables, meat, and sauces
• follow executive chef instructions
• maintain food preparation and storage areas to health and safety standards
• clean prep areas and handle leftovers
• stock inventory and supplies
• cook menu items with kitchen staff.

What we're looking for

Skills & competencies

line cook

high-volume kitchen

food preparation

ramen restaurant

kitchen sanitation

inventory stocking

charlotte nc

jinya ramen bar

$15–$18.25/hr

full-time listing

Work arrangement

• Weekend coverage required

About the employer

JINYA Ramen Bar is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.