On-Demand Baker — Dunkin’

Job overview

The On-Demand Baker — Dunkin’ role is onsite in Whitesboro, NY, and pays $15.50–$16.50 per hour. The baker works for Cafua Management Company, a Dunkin’ franchisee, preparing products to brand and quality standards for guests. The role prepares baked products and supports a clean, safe restaurant operation. By following recipes and food-safety procedures and working with the team, the baker helps provide quality products and a positive guest experience.

What you'll do

• Prepare products according to brand standards, recipes, and systems
• follow food-safety, sanitation, and workplace safety guidelines
• maintain a clean work area
• work respectfully with team members and supervisors
• support restaurant standards and marketing initiatives
• help deliver products to meet guest needs.

What we're looking for

Skills & competencies

baker

on-demand baking

dunkin’

food preparation

food safety

sanitation

customer experience

whitesboro ny

onsite

part-time

$15.50–$16.50/hr

weekend and holiday availability

Work arrangement

• Weekend coverage required

Why this role

The posting identifies this as an entry-level team member position. Weekends and holidays are required; restaurant equipment operation requires workers to be at least 18 years old.

About the employer

Dunkin' - Cafua Mgmt Co A Dunkin' Franchisee Yorkville Donuts is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.