Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Phoenix, AZ. Compensation is not specified. The role is with a Subway restaurant and supports guest service, food preparation, and restaurant operations. The manager coordinates staff, inventory, money controls, safety, and local marketing to help the restaurant operate effectively and meet sales goals. The position also supports team development and consistent food and service standards.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a clean and functional restaurant
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and develop staff
• maintain safety and security standards
• analyze business records to help increase sales
• plan special events and promotions.

What we're looking for

Skills & competencies

restaurant manager

subway

phoenix az

onsite

restaurant operations

guest experience

food safety

inventory management

cash controls

staff recruiting

team training

local marketing

high school diploma

weekend shifts

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant business experience.

Why this role

The posting requires a high school diploma or equivalent, prefers a college degree, and asks for at least two years in a restaurant environment with staff supervision and training experience.

About the employer

Subway - 10780-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.