General Manager — Restaurant Operations

Job overview

The General Manager — Restaurant Operations role is for a future Fixins Soul Kitchen location; the posting does not identify a specific city or state for that future site. Compensation is not specified. Fixins Soul Kitchen operates full-service restaurants serving soul food and aims to grow its restaurant group. The general manager leads restaurant operations through the management and hourly teams, overseeing sales, service, food quality, staffing, financial controls, training, facilities, and compliance. The role is intended to deliver operational excellence and strong guest experiences while supporting the company’s growth.

What you'll do

• Prepare forecasts and budgets, analyze variances, and monitor financial controls
• promote the restaurant and resolve guest concerns
• select, onboard, retain, coach, and develop team members
• maintain service and food-preparation standards
• oversee sanitation, cash handling, paperwork, equipment, deliveries, and labor scheduling
• comply with applicable health, safety, and labor regulations
• fill in where needed to support service and operations.

What we're looking for

Skills & competencies

general manager

fixins soul kitchen

restaurant operations

soul food

guest service

sales growth

staff leadership

budgeting

food quality

facilities management

Work arrangement

• Weekend coverage required

Why this role

The posting describes a future location and seeks several years of restaurant general-manager or similar experience.

About the employer

Fixins Soul Kitchen is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.