Gourmet Market Manager
Employment type
Full-time
Work setting
On-site
Location
Miami, FL
Schedule
Day shift
Posted
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Job overview
The Gourmet Market Manager role is onsite in Miami, FL. Compensation is not specified. The manager oversees daily operations of Graziano’s market, including team selection, development, and performance. The role coordinates staffing, service, inventory, ordering, budgets, and food-safety practices to support efficient operations, sales, and a positive guest experience. It also helps maintain service standards and resolve guest concerns.
What you'll do
- Manage daily market operations and team performance
- train and develop front- and back-of-house employees
- monitor costs and budgets
- delegate supply ordering and verify accuracy
- conduct weekly and monthly inventories
- enforce food-handling sanitation and cleanliness
- ensure compliance with operational standards and applicable laws
- manage shifts, scheduling, attendance, and service standards
- assist with menu planning
- respond to guest complaints
- support cash controls and staffing plans.
What we're looking for
- Skills & competencies
- gourmet market managermiami flgrazianos groupmarket operationsteam leadershipfood serviceinventoryorderingbudget managementguest servicefood safety
- Work arrangement
- Weekend coverage required
Why this role
The posting notes availability may be needed outside the customary schedule, including evenings, catering events, weekends, and holidays.
About the employer
Grazianos Group is hiring for this role. Industry: All Other Specialty Food Retailers. Sector: 44.
Additional details
- Industry sector
- 44
- Industry
- All Other Specialty Food Retailers
- Occupation code
- 11-9051.00
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Listing ID: 337f4cc1-05ac-48c4-b39e-b4f65ab29418